The Most Amazing Chocolate Cake Recipe | Allrecipespoint

The Most Amazing Chocolate Cake Recipe

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The Most Amazing Chocolate Cake Recipe
  • Serves: 24 People
  • Prepare Time: 25 minutes
  • Cooking Time: 35 minutes
  • Calories: 254
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Now your chocolate cake is moist and fluffy if you follow my all secret steps.

my experience in baking is more than 5 years, am also give you additional tips on baking and am making sure to answer your complete questions.

hope you like my recipe please also follow my other recipe for the best taste thanks.

Ingredients

Directions

  1. CHOCOLATE CAKE:
  2. Preheat oven to 350º F. Prepare two 9-inch cake pans by grace with butter and lightly flouring. In a large bowl add flour, sugar, baking powder, baking soda, cocoa powder, espresso powder, and salt, mix. Then add egg, milk, oil, and vanilla extract, mix until well combined. Add boiling water, mix well. Divided Equal batter between the pans. Bake for 33-35 minutes. Let
  3. cool completely before frosting.
  4. CHOCOLATE BUTTERCREAM FROSTING:
  5. melt butter then adds cocoa powder. Add sugar and milk to the cocoa mixture. Add
  6. espresso powder and vanilla extract and mix until combine well.

Question/Answer

Which cake is most best in chocolate Flavour?

There are many flavors in chocolate cake some of them are love cake, oreo cake, and Belgian cake.

Which thing makes a cake moist and fluffy?

two things are most important to used one is butter and the other is sugar makes the cake fluffy.

What country is a chocolate cake from?

World first cake made in united states.

How many types of chocolate are there?

dark, light, and milk chocolate exist in the world.

The Most Amazing Chocolate Cake Recipe



  • Serves: 24 People
  • Prepare Time: 25 minutes
  • Cooking Time: 35 minutes
  • Calories: 254
  • Difficulty: Easy

Now your chocolate cake is moist and fluffy if you follow my all secret steps.

my experience in baking is more than 5 years, am also give you additional tips on baking and am making sure to answer your complete questions.

hope you like my recipe please also follow my other recipe for the best taste thanks.

Ingredients

Directions

  1. CHOCOLATE CAKE:
  2. Preheat oven to 350º F. Prepare two 9-inch cake pans by grace with butter and lightly flouring. In a large bowl add flour, sugar, baking powder, baking soda, cocoa powder, espresso powder, and salt, mix. Then add egg, milk, oil, and vanilla extract, mix until well combined. Add boiling water, mix well. Divided Equal batter between the pans. Bake for 33-35 minutes. Let
  3. cool completely before frosting.
  4. CHOCOLATE BUTTERCREAM FROSTING:
  5. melt butter then adds cocoa powder. Add sugar and milk to the cocoa mixture. Add
  6. espresso powder and vanilla extract and mix until combine well.


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